Celebrate Christmas with Hausbrandt's unique style.
Enveloping flavors, enclosed in packaging
with a refined and distinctive design.
The magic of Christmas among Hausbrandt's flavors and tradition:
The softness of the dough, the sincere flavor of the ingredients and the delicacy of the aromas blend into a perfect Harmony, offering a unique and unforgettable experience: as always, Hausbrandt. A combination of taste, quality and refinement, to surprise your loved ones with gifts designed for every palate.
The gentle caress of white chocolate meets the distinct aroma of Amalfi lemon.
A PERFECT HARMONY.
Sogno d’Amalfi
Soft leavened pastry filled with limoncello-flavored cream and peels of Amalfi Coast Lemon.
This Christmas, master pastry chef Salvatore De Riso creates an exclusive cake inspired by the Amalfi Coast for Hausbrandt. A fluffy white chocolate and Amalfi lemon dough, enriched with limoncello cream, decorated with pralines and candied lemon peels. Enclosed in a refined tin box, perfect for a Christmas gift that combines tradition and modernity.
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A special atmosphere, made of sparkling lights, people gathered and SWEETNESS: here is the joy of moments and memories.
Pandoro
Naturally leavened oven-baked cake.
Hausbrandt Pandoro is a Christmas classic, combining tradition and sweetness in a soft and delicate dough. Simple, high-quality ingredients create an irresistible experience, perfect for festive times. Its elegant packaging, decorated with stars and fir trees, captures all the magic of Christmas.
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The AROMA OF COFFEE and the gentle sweetness of white chocolate, the unexpected magic of a flavor that envelops you like snowflakes.
Panettone ciocciolato bianco e caffè
with icing, raisin-free
Naturally leavened oven-baked cake with white chocolate and coffee, decorated with hazelnut icing, pearl sugar and almonds.
A cake that surprises you with the refined combination of Gourmet Arabica coffee and candied lemon peel, enhanced by the sweetness of white chocolate. Its wrapping, elegant and embellished with golden details, evokes the warm hues of winter twilight, sealed with a fine satin ribbon.
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SHARE the sweetness of traditional products: an even more special Christmas.
Panettone Glassato
with raisins, candied fruit and hazelnut icing, decorated with almonds
Naturally leavened oven-baked cake with hazelnut icing, decorated with almonds.
Tradition and refinement come together in Hausbrandt Panettone Glassato. Its soft dough with candied fruit, raisins and Madagascar vanilla is made irresistible by the crunchy hazelnut and almond icing. A perfect cake for sharing the holiday, wrapped in elegant paper decorated with golden details that evoke the magic of Christmas
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Tradition, aromas and sweetness: this is the TRUE MAGIC of Christmas.
Panettone Specialità Delice
with icing, raisin-free
Naturally leavened oven-baked cake with hazelnut icing, decorated with pearl sugar and almonds.
Perfect for those who love delicate sweetness, Panettone Specialità Delice combines the citrusy scent of orange paste with a crunchy glaze of hazelnuts, almonds and pearl sugar. Fresh and aromatic, it is wrapped in elegant paper with warm colors reminiscent of the winter sky and the magic of Christmas.
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