SUPERBAR DARK ROASTING

Strong well-bodied coffee

ARABICA AND ROBUSTA

ROASTED COFFEE BEANS

Discover the decisive and satisfying Roasting of Hausbrandt Superbar Dark Roasting

SUPERBAR DARK ROASTING

Strong well-bodied coffee

ARABICA AND ROBUSTA

ROASTED COFFEE BEANS

Discover the decisive and satisfying Roasting of Hausbrandt Superbar Dark Roasting

Sensory Profile

Flavouring:

Roasted walnut, tobacco, chocolate.

Taste:

Roasted walnut, bitter cocoa.

Flavouring:

Roasted walnut, tobacco, chocolate.

Taste:

Roasted walnut, bitter cocoa.

Origin:

Central and South America, Asia.

Process:

Natural and washed.

Origin:

Central and South America, Asia.

Process:

Natural and washed.

Flavouring
Flavouring
Acidity
Acidity
Body
Body
Sweetness
Sweetness

Hausbrandt Superbar Dark Roasting, a Blend of Arabica and Robusta coffee coming from the regions of Central and South America, as well as Asia. The production process, which combines natural and washed methods, creates a coffee with a distinctive aromatic profile of roasted walnut, tobacco and chocolate. The flavour Reflects the persistence of the roasted nut combined with the bitter cocoa.