RONNEFELD TEA
Passion for tea for almost 200 years.
Ronnnefeldt teas come from the most Precious plantations in Sri Lanka, Darjeeling, Assam, Japan and China. Accuracy in harvesting, processing, storage, and preparation, Ronnefeldt stands for orthodox tea production: craftsmanship and Sensitivity, expertise, and limited use of machines. Tea leaves hand-picked from the plant at the best times of the year are processed with care and consideration. Perfection: each cup of Ronnefeldt tea has its own particular color and character that make it a unique sensory experience.
LEAFCUP®
Perfectly portioned leaf tea for a cup, with a wide filter that allows the leaves to unfold fully, releasing all their Flavor. It ensures the same quality as loose tea, offering the perfect amount for a cup or mug. With a wide selection of varieties, variety indicators to help with selection, and multilingual information, it is ideal for restaurants, bars, cafes, banquets, spas, and room service.
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The Teavelope® tea infusion bag is environmentally friendly, made from FSC®-certified paper and sealed to preserve fragrance and flavor. The Wide-pore Filter paper allows for fast brewing, while the lanyard without metal clips and the wide variety of teas ensure quality and convenience. Perfect for cups or mugs, the tea bag is ideal for restaurants, banqueting areas, and hotel rooms, with multilingual information and a dispenser box for easy extraction.
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Ronnefeldt’s new 100% natural tea collection offers first-class quality in harmony with the Environment. This line combines traditional and contemporary blends made with the finest ingredients and a responsible mindset. It is the first fully organic, vegan, biodegradable and recyclable collection. An exquisite drinking experience, in the Ronnefeldt tradition, that gives 100% back to nature. Experience the pure delight of tea with a clear conscience.
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